A Doctorate of Philosophy (Ph.D.) in Nutrition & Dietetics is centered on advanced research in human nutrition, clinical dietetics and public health. The program at Chandigarh University equips scholars to investigate the complex relationship between diet, health and disease through evidence-based approaches. With a focus on nutritional biochemistry, therapeutic nutrition, food science and community nutrition, this Ph.D. empowers researchers to contribute to policy, practice and innovation in promoting healthier lifestyles and addressing global nutritional challenges.
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